🍺 Merry Christmas
My spouse is making carbonnade flamande but using fantastic venison instead of beef. I went overboard on the beer to cook it with: Delerium Nocturnum. 🧑🍳🍺
More 🚲 recent milestones: brought home groceries (this weekend) and Yuengling 🍺 (tonight)
🎭 Watching local theater production of Fahrenheit 451. 🎥 Decided to break out the good stuff.🍺
New Year’s Eve 🍺. Wow!
Trader Joe’s (Unibroue) Vintage Ale 2011 has also aged incredibly nicely. 🍺
Dug into my Trader Joe’s Vintage Ale collection, opening a 2013 release.
The way it’s smoothed out makes it almost taste like a cola! 🍺🥤
“whiskey & soda” 🥃 is the Americano of beer 🍺